COCONUT MILK CHEESE SPREAD
PRODUCT DESCRIPTION: CocoWonder® COCONUT MILK CHEESE is a soft, spreadable, all-purpose cheese made from matured coconut milk. It has a rich, creamy coconut flavor with no off-taste or odor, making it Premium & Export Quality. The cheese contains lauric acid and MCT oil, and is non-dairy, vegan, cholesterol-free, with no added sugar, and non-GMO. It is naturally processed to preserve its flavor and nutritional benefits and is recommended to be refrigerated once opened to maintain freshness.
USAGE: COCONUT MILK CHEESE is ideal as a bread spread, bread topping, doughnut filling, ingredient in cakes and pastries, or as a component in desserts, among other culinary uses.
INGREDIENTS: Coconut Milk and Sun-Dried Sea Salt.
SHELF LIFE: Guaranteed for 12 months, with testing up to 18 months when stored in a clean, dry area at room temperature. Once opened, it lasts approximately 1 month at room temperature or up to 2 months when refrigerated.
HEALTH BENEFITS: COCONUT MILK CHEESE is a functional food containing lauric acid, caprylic acid, and a high percentage of micro and macronutrients. These naturally occurring nutrients help boost the immune system, support brain function, and provide sustainable energy, making it a nutritious choice for health-conscious consumers.
PRODUCT FEATURES:
- Non-Allergen
- Non-Dairy
- Vegan / Vegetarian
- No Added Sugar
- Low Carbohydrates
- Cholesterol Free
- Non-GMO
CERTIFICATIONS & REGISTRATIONS:
- 100% Organic Certified - US
- Organic Certified - Europe
- Organic Certified - Japan
- HALAL Registered
- KOSHER Registered
- US-FDA Registered
- Philippine FDA Registered
